The KFC restaurant stretches over an area of 170 sqm and provides a dedicated team of 35 employees working in a modern space, equipped with menu-based digital boards and kiosks in the restaurant, designed to facilitate the ordering process.
The new Taco Bell unit has an area of 178 sqm with a capacity of 36 seats indoors at Hub Tables or Low Couch Seating tables and approximately 60 seats on the terraces inside and outside the shopping center. The design of the restaurant follows the Global Explorer model, with digital board menus and an open kitchen that allows fans to see how food is prepared. By opening this restaurant, Taco Bell has created 33 jobs, the new team is ready to provide customers with delicious products, inspired Mexican, such as: Crunchy Taco, Cheesy Bacon Fries Burrito, Quesadilla, Crunchwrap Supreme, Nachos Supreme or churros.
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